Congrats to our Signature Restaurants

Signature Restaurants are the restaurants that deliver best-in-class service, people, and culture. Plus, they have the fundamentals in place to serve high quality food from open to close.

When you qualify to become a Signature Restaurant, that means you have mastered how to run a successful Taco Bell, and you’re setting the bar high for others in the brand!

How to become a signature:

• Top 20% of restaurants with the lowest Customer Dissatisfaction
• DT Speed 3:30 or less
• Pass 100% of the CORE food safety audits
• Display positive year-over year transaction growth
• 90% or more of your restaurant staff are fully trained in their roles

Signature Restaurants:

• Husan Uddin, 032664
• Kierra Harrod, 032667
• Karen Cornett, 032674
• Mike Dobrzykowski, 032675
• Heather Stalloni, 034949
• Miguel Ramos, 036541
• Manju Thapa, 036543
• Berhane Hailemichael, 036544
• Abdelaziz Bouchra, 036545
• Ahmed Mihfad, 036548
• Brian Evringham, 036791
• Lauren Foose, 037006
• Allae-deen Yaghmour, 036547

Golden Bell Winner:

Ervin Parker, 024759